Sugar Cookies (for cast iron pan)

makes 2 pans of molded cookies

• 1 cup butter, softened
• ¾ cup sugar
• ½ tsp salt
• 2 eggs
• 2 tsp vanilla
• 3 cups AP flour

1. Mix butter and sugar until light and fluffy.
2. Add salt, eggs, and vanilla, mix well.
3. Add flour and stir until mixture is well combined.
4. Press dough into molds.
5. Bake at 350° for 15-18 minutes or until golden brown. (Note from Grammy: don’t let the tops brown)
6. Let cool 1 minute, place cooling rack over mold and invert carefully. Remove mold and allow cokies to cool.