The Yellow Cookbook

Snickerdoodles (American style)

💖 recipe from Nancy Albright 💖

Cinnamon Sugar Topping

  1. Mix sugar and shortening
  2. Add eggs, then sifted dry ingredients. Mix well.
  3. Form into walnut-sized balls and roll in cinnamon sugar topping.
  4. Space 2" apart on ungreased cookie sheet.
  5. Bake at 400° for 10 minutes.

Cookies will puff up, then burst with crumpled top.

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