The Yellow Cookbook

Sugar and Spice Snaps

makes 4 to 5 dozen cookies

  1. Sift together flour, soda, and mace or nutmeg.
  2. Melt butter in saucepan. Cool. Add sugar and beat well.
  3. Add egg, blend well.
  4. Stir in honey and dry ingredients.
  5. Drop by rounded teaspoonfuls into sugar, coat. Place on ungreased cookie sheets.
  6. Bake at 350°for 8 to 10 minutes until light golden brown. Cool 1 minute, remove from sheet.
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