Frosting

Fluffy Sun Tan Frosting

• 1½ cups dark brown sugar, packed
• 2 egg whites
• 6 tbsp cold water
• 2 tsp light corn syrup
• ⅛ tsp salt
• 1 tsp vanilla
• 1 tsp powdered sugar

1. Combine brown sugar, egg whites, water, corn syrup, and salt in the top of a double boiler. Beat 1 minute. Set over boiling water and continue beating for 5 minutes, until frosting stands up in peaks.
2. Remove from heat and add vanilla and powdered sugar. Beat 1 minute more.
3. Makes enough to cover two 9" layers generously. Sprinkle frosting with coarsely chopped walnuts if desired.